UPCOMING EVENTS
Saturday 9th November: We will be cooking a locally sourced, seasonal dinner at ‘Nourishment’ – a thought-provoking and highly sociable evening hosted by Monica and Chris in the Barn at Yew Tree Farm.
Read MoreHAVE KNIVES,
WILL TRAVEL!
I have over 30 years restaurant experience, not only cooking in my own restaurant but in France, Australia and London.
I am able to create a personal menu for you, whether in your own home or a large marquee wedding. Together with my professional team, we are able to provide those restaurant qualities of an eye for a detail, emphasis on flavour and provenance of produce.
Read more