Thursday 17 March 2022 | 6.30pm
Martha’s Barn at Otley Hall
The team and I are looking forward to welcoming you back to Martha’s Barn for the first of our 2022 suppers featuring some cracking seasonal produce. The evening will kick off with welcome drinks and lots of canapés before moving on to a stonking 3 course dinner.
I do hope that you will be able to join us!
Peter Harrison
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MENU
Selection of canapés and a welcome drink followed by:
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Cornish gurnard, crab gyoza
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Roast rack of Suffolk lamb, kalettes, squashed roast rosemary new potatoes
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Vanilla panna cotta tart, rhubarb, hazelnut praline
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Coffee/tea
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£65 per person
If you require a vegetarian/vegan option or have other dietary requirements, please let us know and we can accommodate them.
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About the suppers
The suppers have a relaxed set-up with shared tables so you may be seated with other diners depending on your party size. Otley Hall’s in-house bar will be open throughout the evening and you are also welcome to bring your own wine for a corkage fee of £10 per bottle. Please click the link above to purchase your tickets from Otley Hall’s website. Places are limited, so please book early!
Reservations
Please click here to purchase your tickets from the Otley Hall website. Places are limited, so please book early!
Otley Hall
Otley Hall is a 15th century moated manor house set in 10 acres of parks and gardens. The Supper will take place in Martha’s Barn in the heart of the grounds. Address: Otley Hall, Hall Lane, Otley, Suffolk IP6 9PA. Find out more | Map