Saturday 30th November, 7.30pm. This November we will be returning with our Seasonal Supper event, celebrating foods of the changing season in the splendid surroundings of Butley Priory.
The Supper is an opportunity to enjoy the wealth of Suffolk’s bounty, with a three course menu. The evening will begin with a glass of fizz and a generous offering of delicious canapés, followed by dinner.
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Menu
Selection of canapés and fizz on arrival followed by:
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Grilled monkfish and Lowestoft brown shrimp seasonal salad
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Rack and slow roast shoulder of Suffolk lamb, bubble and squeak
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Apple & quince crumble, croissant ice cream
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Coffee/tea
£45 per person
(The set menu can be adapted for special diets, vegetarians and pescatarians. Please advise in advance.)
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BYO wine. We will also have Luke from Flunder Wines with some wines to taste and for sale.
Reservations
To make your reservation please email events@peterharrisonchef.co.uk. We will confirm your booking by email with details for you to make payment by BACS (we ask that you do this within 48 hours to secure your place).
Places are limited, so please book early!
Butley Priory
Originally a 14th-Century monastery, Butley Priory is located in the wilds of the Suffolk Heritage Coast. Address: The Clumps, Butley, near Woodbridge IP12 3NR.
About Flunder Wines
Flunder Wines is a family run wine merchant supplying to private customers and businesses in and around Suffolk. Their reputation is founded on sourcing excellent wines from around the world – at exceptional value – with a constantly evolving wine list, and a personalised customer service. info@flunderwines.com | 01394766437 | Instagram @flunderwines.