My Simple Seasonal Supper Course at the Kenton Hall Estate Cookery School is for those who are short on time, but don’t want to compromise on cooking delicious food.
We will be using the best seasonal produce to create wonderful dishes that you will look forward to preparing – no matter how busy your day has been. Focusing on simple recipes, this series of evening courses which feature hands-on cooking plus demonstrations in a relaxed atmosphere with wine & supper included.
The series will provide you with a delicious cooking repertoire that includes several recipes for a variety of starters, main courses, and desserts.
The third course will feature a delicious starter, vegetarian main course and dessert with a focus on maximising seasonal, fresh ingredients. The evening includes practical and demonstration cookery sessions, refreshments and supper. All the ingredients, equipment and the recipes will be provided.
19 March 2015, 6.30pm until 9.00pm. £40 per person.
Please make your booking through the Food Hub Cookery School at Kenton Hall Estate or call them on 01728 862062 for more information.
Food Hub Cookery School
Kenton Hall Estate
Suffolk IP14 6JU
I will be running a series of classes at Kenton Hall Estate’s cookery school throughout 2015. Take a look through their brochure below for more information.